Sunday, December 21, 2014

Family Friendly Chicken Stripes

Here is an amazing recipe that is simple and easy to make the perfect chicken stripes for your family. With Christmas being only few days away here is a simple. healthy, and fast recipe you can do and get rave reviews. 

This recipe is from Simple Bites Food Blog take a look at a ton of other amazing recipes on their site-read them here!
Chicken Strips
  • 1 lb chicken fillets
  • ½ cup buttermilk
  • salt & pepper
  • ½ tsp paprika
  • 1 cup corn flakes, crushed into fine crumbs
  • 1 cup panko bread crumbs
  • salt & pepper

1. In a small bowl, mix buttermilk, salt, pepper and paprika. Add in fillets and marinate for at least 30 minutes.
2. Preheat oven to 375°F.
3. Mix corn flakes and panko (try crushing them together a bit in a mortar or in a plastic bag with your palm to make flakes smaller) together on a plate, season with salt & pepper (and any other herbs or spices you may want).
4. Place one or two pieces of chicken at a time on plate, thoroughly coating each piece in crumbs.
5. For best results, bake on a greased metal cooling rack set atop a baking sheet. This allows the hot air to crisp all sides of the strips, instead of just one side. If you cannot get this set up, simply spray a baking sheet with baking spray and place strips directly on sheet.
6. Bake for 8-10 minutes or until thoroughly cooked.
7. Serve alongside a nice salad for a light, yet filling dinner…but don’t forget the dip!
Photo by Elizabeth Nyland

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